APERILOSTE AUX NOIX
The Product
Apériloste is a brand of small, dry-cured French sausages (saucisson sec) made by Maison Loste, designed for snacking or serving with drinks (apéritifs). These flavorful pork sausages are seasoned, dried for months, sometimes smoked, and come in various flavors like plain, walnut, or Roquefort, often in convenient mini-ball or bite-sized forms
Origin & Terroir
Made by Maison Loste in France, combining traditional saucisson sec with walnuts from the Périgord or Grenoble regions, famous for their high-quality nut production.
How to Enjoy
Ideal for casual gatherings and apéritif moments. Serve at room temperature alongside other dried fruits, cheese, and a glass of light red wine like Beaujolais or a dry white.
Did You Know?
Walnuts and pork have been paired in French cuisine for centuries. The nuts add a pleasant crunch and slightly bitter, earthy notes that complement the savory, cured meat perfectly.